Crisp Gleneagles Premium Pot Still Malt by the OUNCE
The quintessential base for superior malt whisky. Gleneagles Premium Pot Still Malt is made from two-row spring barley. The first choice of whisky distillers worldwide, this malt delivers a high level of extract and fermentability, which combine together to provide the optimum level of predicted spirit yield. The village of Portgordon, Scotland is home to Crisp Malting Group's Gleneagles maltings. Located in the heart of Speyside, just miles from the storied River Spey, Gleneagles supplies malts to distilleries down the road and around the world. All of Crisp's malting plants are situated in prime malting barley-producing areas. These areas have long traditions of consistently producing high quality malting barley. In most seasons Crisp is able to procure the vast majority of their requirements within a 100km radius of each plant. This means that each bag of Gleneagles Malts used in your mashbill is imbued with the heritage and quality of traditional Scottish whisky distilling.